Foodservice staffs from several southern Minnesota districts recently attended ServSafe training classes led by Shelly Miller of NutriStudents K-12.
The Mankato School District had 17 staff members attend a class on March 19. Nine attended the 4-hour refresher course to maintain their certifications. Another eight attended the 8-hour class and took the exam to earn their Food Safety Manager Certification. Congratulations!
One week later, Shelly taught a 4-hour refresher course for multiple districts at St. Clair Public Schools. In all, 18 people were re-certified, many of whom work for districts that belong to the South Central Service Cooperative.
If you’re interested in hosting a ServSafe Training, contact [email protected].
