Recipes
Make This: Cowboy Salad
NutriStudents K-12 Cowboy Salad is a satisfying recipe that makes use of several USDA Foods/commodity foods. It’s also easy to make and a versatile side
March 15, 2019
Recipes
Curing Menu Fatigue
Is menu fatigue affecting your foodservice program’s participation rates? Are students complaining they’re bored with the food you serve? Depending on when school started and
February 25, 2019
Recipes
Make This: Breakfast Parfait
A breakfast parfait with yogurt, fruit and granola is an easy, student-pleasing offering! Ingredients: 1/2 c. fresh or frozen fruit 1/2 c. regular or Greek
January 14, 2019